Immerse yourself in a new culture and language. Our hands-on cooking lessons led by local chefs are hosted inside a 13th-century castle with breathtaking views of the surrounding vineyards.
After you finish cooking, you can taste your own creations paired with the Brunello wines from grapes harvested on the castle estate’s vineyard and barrel-aged in the castle’s underground cellars.
Hands-on cooking class: guided step-by-step by our chef
Food storytelling: with our chef, learn the secrets of local ingredients
Four-course menu: starter, first course, second course and dessert, all based on traditional Tuscan cuisine.
Wine pairing for each dish with Montalcino Wines