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The pouring of his majesty Pesto
The cutting and brushing with EVO oil
Focaccia di Recco
Rolling out the focaccia dough
Preparing potato gnocchi

Funny Cooking Class in Genova with Local Chef: Full Ligurian Menu

By Itinera Experiences
Free cancellation available
Price was NZ$248, price is now NZ$198 per adult
See tickets
Features
  • Free cancellation available
  • 4h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Be assisted and guided step by step by expert Genovese chef Fabrizio in preparing an entire delicious Ligurian menu!

You will learn how to cook 6 typical local dishes, from starters to dessert: Panissa, 4 different types of focaccia, gnocchi with pesto, panera: you'll prepare everything at home with first-rate ingredients, in a beautiful and spacious setting in the centre of town.

Afterwards you will enjoy calmly and in the company of chef Fabrizio the delicacies you will have prepared with his guidance, accompanied by a good glass of wine: chatting and laughter are guaranteed…Furthermore, Fabrizio makes and teaches how to make the best focaccia in Genoa, you won't find one this good even in delicatessens!

Fabrizio is a chef with many years of experience, his passion for cooking started when he helped his grandmother in the kitchen as a child. In fact, he also ran for a very long time two restaurants and a home restaurant called “Nonna Leo,” named after his grandmother Leonilda

Activity location

  • Via Malta, 4
    • 4 Via Malta
    • 16121, Genova, Liguria, Italy

Meeting/Redemption Point

  • Via Malta, 4
    • 4 Via Malta
    • 16121, Genova, Liguria, Italy

Check availability

Guided Cooking Class in Genova with Local Chef
  • Activity duration is 4 hours and 30 minutes4h 30m4h 30m
  • English
Starting time: 3:00 pm
Price details
NZ$247.27
NZ$197.82 x 1 AdultNZ$197.82
Total
Price was NZ$247.27, price is now NZ$197.82
20% off
Until Fri, 27 Sept

What's included, what's not

  • What's includedWhat's includedGuide: Languages offered: English, Italian
  • What's includedWhat's includedYou will be provided with all the ingredients and utensils needed to prepare all the dishes included in the menu
  • What's includedWhat's includedYou will eat the entire delicious Ligurian menu that you will prepare with your own hands
  • What's includedWhat's includedThe menu will be accompanied by a good glass of wine
  • What's excludedWhat's excludedPrivate transport

Know before you book

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transport options are available nearby
  • Transport options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

Activity itinerary

This class will let you discover and enjoy the essence of Ligurian cuisine in an all-around culinary experience. You will have fun together with expert chef Fabrizio, who will show you step by step how to create an entire delicious Ligurian menu with your own hands. You will start with the starter, panissa that you will season with oil, lemon and pepper and no less than 3 types of focaccia, the most typical food of the area: one type seasoned with oil and salt, one with onions and one with cherry tomatoes and olives. After that you will move on to the first course, you will learn how to cook gnocchi with Genoese pesto, another characteristic dish of the area. Of course you will make both gnocchi and pesto on the spot. As a second course you will prepare an all-Ligurian delicacy: focaccia di Recco, filled with stracchino cheese, thin and very tasty. Finally as dessert you will prepare Panera and your Ligurian menu will be complete! You can then enjoy it leisurely together with Chef Fabrizio among laughter and chatter and accompanied by a good glass of wine. Quality and satiety are guaranteed!

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESVia Malta, 4
    • 4 Via Malta
    • 16121, Genova, Liguria, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLEVia Malta, 4
    • 4 Via Malta
    • 16121, Genova, Liguria, Italy

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